303 West Ave., Norwalk, CT Phone: 203-899-0606.

2 pm - 3 pm. Around the World: Performance Series Join Rio de la Plata as they use music and dance to highlight the traditional and modern cultures of Argentina and Uruguay.

39 Strickland Rd., Cos Cob, CT Phone: 203-869-6899.

1-2pm. Participants will get to taste a variety of sushi as well as sake. Professional sushi chef and restaurant owner Sam Takahashi will demonstrate technique and provide the history of the food style. This program is being offered in relation to the current exhibition, An Eye to the East. Participants will be able to try a variety of sushi and sake, learn about the process of making these items and try to make a sushi roll themselves. Sam Takahasi is Chef and Owner of Hajime Japanese Restaurant in Harrison, NY. He first came to the US in 1985 to be a Sushi Chef and opened his restaurant in Harrison in January 1986. The name comes from his father's restaurant in Osaka, Japan and means beginning or start. He began his career at 15 to help support his family and trained in Hokkaido and Osaka. He believes that if you want your food to taste good you have to cook with your heart. Reservations are required as there is limited seating (max 30 ppl). Admission to the gallery and Bush-Holley House are included in the ticket.

10 North Water Street, Norwalk, CT Phone: 203-852-0700.

For ages 5+. 8 am - 10 am. $50 adults, $25 kids 5-12 includes Aquarium admission at 10 a.m. (Members: $45 & $20). Join us for a fun morning you'll always remember! After a hot breakfast in the Cascade Café, your family will make the rounds with Aquarium staff as the aquarists feed an amazing assortment of hungry animals.

33 Quality St, Trumbull, CT Phone: (203) 377-6620.

2p.m.: Velya Jancz-Urban presents "Pudd'n Heads: Childhood in Colonial America" at the Trumbull Library. To register, visit the Trumbull Library site: ​

137 Old Ridgefield Road, Wilton, CT Phone: 203-762-7257.

4 pm -5:30 pm. Museum Curator Amy Trout will focus on community identity expressed in and shaped by art. By examining the artwork created by Connecticut artists for the Federal Art Project (1935-1941), Ms. Trout will discuss Connecticut's identity during the decade of the Depression. Did the artwork reflect the harsh reality of the times or was it an idealized version of the past?

272 Bedford St. , Stamford, CT Phone: 203-661-0321 .

7 pm - 11 pm. Tickets are $100 for Avon members and $125 for non-members. Purchase tickets: Call 203-661-0321 - Greenwich Business Office Call 203-967-3660, ext. 2 – Avon Box Office during showtimes For further information, email lgreene@avontheatre.org Walk the Red Carpet at 7:00pm when the festivities kick-off with cocktails and hors d'oeuvres. Prizes will be awarded for "Best Red Carpet Attire" and "Best 1967 Summer of Love-themed Attire". Enjoy the LIVE telecast from Hollywood of the Red Carpet arrivals at 7:00pm. Celebrate the 89th Annual Oscar® telecast with us at 8:30pm with Host Jimmy Kimmel. A gourmet buffet supper will be served right after the Best Supporting Actor Award is announced. Giovanni
Gentile, owner of Stamford's popular Capriccio Café and Bar Rosso, has

299 West Ave., Norwalk, CT Phone: 203-899-7999.

Photo lithography allows the opportunity to explore a wide variety of mark making in this contemporary lithographic process. Participants will learn to combine both photo and analog forms of imagery with the use of digital output onto transparency film, as well as a variety of drawing materials on frosted mylar. This 4 day workshop will cover how to create these different type of film positives, both digital and hand drawn, exposing and developing the plate, and how to print and edition using a litho or etching press. (Prior knowledge of printmaking processes is helpful.)

303 West Ave., Norwalk, CT Phone: 203-899-0606.

10:30 am - Musical Jamboree.  Show Me a Tale -2 pm - 3 pm. Around the World: Show Me a Tale Fox's Warm bargain – Enjoy this Argentinean folktale about a clever fox and create colorful abstract art illustrations in the MADI style. Free; tickets required. Recommended for ages 5 and older.

39 Strickland Rd., Cos Cob, CT Phone: 203-869-6899.

1-2 p.m. Participants will get to taste a variety of sushi as well as sake. Professional sushi chef and restaurant owner Sam Takahashi will demonstrate technique and provide the history of the food style. This program is being offered in relation to the current exhibition, An Eye to the East. Participants will be able to try a variety of sushi and sake, learn about the process of making these items and try to make a sushi roll themselves.

o, Greenwich, CT Phone: 203-869-0376.

1 pm - 3pm. A drop-in program designed for children aged 4 and up and their families. In this program, participants will have the opportunity to craft fun and creative works of art inspired by the museum's collections and exhibitions. This program is free with general admission and no advanced registration is required.