606 Walnut Tree Hill Rd., Shelton, CT Phone: 203-929-8425.
The New Peruvian Kitchen menu will feature: Mushroom & Sweet Potato Ceviche, Seco de Cabrito (Lamb), Asparagus a la Parilla, Ensalada Miraflores, Frejol Colando Pudding. Classes are held on Saturday afternoon, from 12pm to 3pm. We limit each class to 12 students and the cost is $95 per person. Also, at all our classes, students take home their Harvest Kitchen apron and receive a copy of recipes and related educational material.